Name: Easy Chicken Broccoli Alfredo Recipe: 7 Steps to Comfort
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian-American
Ingredients: 2 cups cooked chicken breasts, diced; 2 cups fresh broccoli florets, steamed; 1/2 cup (1 stick) unsalted butter; 1/2 teaspoon minced garlic; 2 cups heavy whipping cream; 4 ounces cream cheese, softened; 1/2 teaspoon garlic powder; 1/2 teaspoon Italian seasoning; 1/2 cup freshly grated Parmesan cheese; Salt and freshly ground black pepper, to taste; 1 pound fettuccine or pasta of your choice, cooked according to package directions

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This Easy Chicken Broccoli Alfredo recipe is a creamy, comforting delight that perfectly marries tender chicken, crisp broccoli, and a rich, velvety Alfredo sauce tossed with your favorite pasta.

It’s designed to be as simple as it is delicious, making it an ideal weeknight dinner that still feels indulgent and satisfying. Every bite bursts with a harmonious blend of flavors—from the savory chicken and vibrant broccoli to the luxuriously smooth sauce.

The focus on quality ingredients elevates this Chicken Broccoli Alfredo to restaurant-worthy heights while keeping preparation stress-free. Experience a meal that transforms ordinary evenings into a celebration of taste, comfort, and ease.

Enjoy this Chicken Broccoli Alfredo recipe as your new go-to dinner favorite—absolutely irresistible and truly unforgettable.

Why You’ll Love This Recipe

Creamy Comfort: The luscious Alfredo sauce wraps every bite in velvety goodness, delivering a rich and satisfying experience.
Balanced Flavors: Savory, tender chicken and vibrant, crisp broccoli create a delightful mix of protein and fresh veggies.
Quick & Easy: Whip up a gourmet meal in under 30 minutes—ideal for busy weeknights without sacrificing flavor.
Family Favorite: This recipe is a crowd-pleaser that’s perfect for both kids and adults, ensuring smiles all around.
Restaurant-Worthy: Enjoy a dish that brings high-end, creamy indulgence to your home dining table.
Customizable: Love garlic or extra cheese? Easily tweak the ingredients to match your personal taste.
Leftover Love: The flavors only deepen over time, making it a fantastic option for meal prep and next-day dinners.
Satisfying Indulgence: Every forkful offers a perfect balance of hearty comfort and light elegance—truly irresistible!

Ingredients for Easy Chicken Broccoli Alfredo Recipe

Here’s what you’ll need to create this dish:

Chicken: Provides lean protein and savory flavor.
Broccoli: Adds a crisp, nutritious crunch.
Pasta: Serves as the perfect base to soak up the creamy sauce.
Alfredo Sauce: Brings a rich, velvety texture to the dish.
Garlic: Infuses the recipe with aromatic depth.
Olive Oil: Used to cook the chicken and enhance overall flavor.
Salt & Pepper: Essential seasonings to elevate the taste.
Parmesan Cheese: Adds a nutty, savory finish.
Fresh Parsley (Optional): For a pop of color and fresh herbal note.

Note: Ingredients with measurements will be provided right under the article in the recipe card.

How to Make the Easy Chicken Broccoli Alfredo Recipe

Step 1: Prepare Your Ingredients

Begin by seasoning your chicken and chopping the broccoli into bite-sized florets. Mince the garlic to release its aromatic charm.

Step 2: Cook the Chicken

Warm olive oil in a large skillet over medium heat.. Add the chicken and sauté until it’s golden brown and fully cooked.

Step 3: Sauté Garlic and Broccoli

Add the minced garlic to the skillet, cooking just until fragrant. Toss in the broccoli and stir-fry until it turns bright green and remains delightfully crisp.

Step 4: Combine Pasta and Sauce

Stir in your cooked pasta and pour over the Alfredo sauce. Let everything simmer together for a few minutes so the pasta can soak up all that creamy, savory goodness.

Step 5: Season and Final Touches

Adjust seasoning with salt and pepper to taste. Mix well so that every ingredient is beautifully coated with the sauce.

Step 6: Serve and Enjoy

Once heated through, transfer your dish to a serving bowl. Top with a generous sprinkle of Parmesan cheese and a few fresh parsley leaves for that extra touch of flavor and color.

Pro Tips for Easy Chicken Broccoli Alfredo Recipe

Set aside a cup of pasta water before draining to use later. It’s perfect for thinning the sauce while adding a bit of starch for extra creaminess.

Don’t Overcook Chicken: Sauté the chicken just until it’s golden and cooked through. Be careful not to overcook it, as that can dry it out.

Quick Broccoli: Blanch the broccoli briefly in boiling water before adding it to the pan. This keeps it vibrant and crisp while ensuring it’s tender enough.

Season in Layers: Season the chicken, broccoli, and sauce separately. This method builds depth of flavor throughout the dish.

Enhance the Sauce: For an extra rich flavor, add a splash of heavy cream or a pat of butter into the sauce just before serving.

Fresh Garlic: Use freshly minced garlic for a more pronounced and aromatic flavor compared to pre-minced options.

Finish with Herbs: A sprinkle of fresh basil or parsley right before serving adds a burst of freshness and color.

Customize the Heat: If you like a little kick, add a pinch of red pepper flakes during the cooking process.

How to Serve Your Easy Chicken Broccoli Alfredo Recipe

Plated Chicken Broccoli Alfredo dish garnished with Parmesan and parsley.

Here’s how to present this delightful dish:

Garnish Generously: Sprinkle extra Parmesan cheese and a handful of freshly chopped parsley over your dish to add a burst of color and flavor. A drizzle of olive oil can also give it a luxurious finish.
Side Options: Pair your Chicken Broccoli Alfredo with warm garlic bread or a light, crisp salad to balance the richness of the sauce. Steamed vegetables or a fresh tomato salad also work beautifully.
Family-Style Presentation: Serve the pasta in a large, shallow bowl or platter so everyone can help themselves. This not only makes for a cozy dining experience but also encourages sharing and conversation.
Wine Pairing: For an extra special touch, enjoy your meal with a glass of white wine, such as Chardonnay or Pinot Grigio, which perfectly complements the creamy sauce.
Custom Touches: Feel free to add your own flair—toss in some sun-dried tomatoes, a sprinkle of red pepper flakes for a hint of heat, or even a few toasted pine nuts for crunch. Enjoy the process and make it uniquely yours!

Make Ahead and Storage for Easy Chicken Broccoli Alfredo Recipe

Storing Leftovers

Place any leftovers in an airtight container in the refrigerator for up to 3 days. This way, you can enjoy the flavors even on a busy day.

Freezing

Although Alfredo dishes can be frozen, the sauce may become thicker. If freezing, reheat with a splash of milk to bring back its creamy texture. Store in a freezer-safe container and keep frozen for up to three months.

Reheating

Reheat gently on the stove over low heat or in the microwave, stirring occasionally to ensure an even temperature and consistency.

FAQs for Easy Chicken Broccoli Alfredo Recipe

Can I substitute a different type of pasta?

Yes, absolutely! While classic fettuccine is ideal for capturing that creamy Alfredo sauce, feel free to use penne, linguine, or even gluten-free pasta. The key is choosing a shape that holds the sauce well, ensuring every bite is deliciously coated.

How can I make this recipe healthier?

To lighten up this dish, try using a reduced-fat Alfredo sauce or crafting your own with low-fat milk. Adding extra broccoli or tossing in additional vegetables like spinach or peas not only boosts nutrition but also enhances the vibrant flavors of the meal.

What should I do if my sauce is too thick?

If your Alfredo sauce turns out thicker than desired, simply add a splash of pasta water or a bit more milk. This will help loosen the sauce and create a silky, smooth texture that perfectly blends with the pasta and chicken.

Can I prepare this dish ahead of time?

Definitely! This Chicken Broccoli Alfredo recipe works wonderfully for meal prep. Prepare it in advance and store it in an airtight container in the refrigerator for up to 3 days. When reheating, add a little milk if necessary to restore the creamy consistency.

Is it possible to make a vegetarian version of this recipe?

Yes, you can easily transform it into a vegetarian delight. Replace the chicken with hearty vegetables like mushrooms or tofu, and add a variety of greens. The resulting dish will still deliver a rich, satisfying flavor without compromising on that creamy Alfredo goodness.

Conclusion: Easy Chicken Broccoli Alfredo Recipe Recap

In conclusion, this Chicken Broccoli Alfredo Recipe is the ultimate marriage of comfort and gourmet indulgence. Every bite delivers the perfect harmony of tender chicken, crisp broccoli, and a luxuriously creamy Alfredo sauce. This dish transforms an ordinary weeknight dinner into a memorable culinary experience.

The recipe is thoughtfully designed for simplicity, ensuring that even novice cooks can create restaurant-quality flavors without spending hours in the kitchen. High-quality ingredients shine through, making each forkful a celebration of rich, satisfying tastes and textures.

Perfect for busy evenings or special family gatherings, this Chicken Broccoli Alfredo Recipe promises a delightful balance of nutrition and decadence. Its versatility allows you to tweak the seasonings or add your favorite garnishes, tailoring the dish to your personal taste.

Embrace the ease and joy of cooking with this recipe and share the delicious results with friends and family. Whether you enjoy it fresh or as leftovers that gain even more depth of flavor, every serving is a reminder that great food doesn’t have to be complicated. Let this dish become a beloved staple in your cooking repertoire—simple, flavorful, and utterly unforgettable.

If you enjoyed this recipe, be sure to check out our Quick and Easy Dinner Ideas for more delicious meals that will inspire your next culinary adventure.

Easy Chicken Broccoli Alfredo Recipe: 7 Steps to Comfort

Author: Chef Rory
Total Time: 30 minutes
Yield: 4 servings 1x

Print Recipe

Description

Indulge in this creamy and comforting Chicken Broccoli Alfredo, a delightful combination of tender pasta, succulent chicken, and crisp broccoli, all enveloped in a rich homemade Alfredo sauce. This classic Italian-American dish is perfect for a quick weeknight dinner or a special gathering, bringing warmth and satisfaction to every bite.

Instructions

Cook the Pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Drain and set aside.
Prepare the Alfredo Sauce:
- Melt the Butter: In a large skillet over medium heat, melt the butter.
- Sauté the Garlic: Add minced garlic to the melted butter and sauté for about 30 seconds until fragrant.
- Add Cream and Cream Cheese: Pour in the heavy whipping cream and add the softened cream cheese. Stir continuously until the cream cheese is fully melted and the mixture is smooth.
- Season the Sauce: Stir in garlic powder, Italian seasoning, salt, and pepper. Let the sauce simmer gently for 5-7 minutes, stirring occasionally, until it thickens slightly.
- Incorporate Parmesan Cheese: Add the freshly grated Parmesan cheese to the sauce, stirring until it melts and the sauce is creamy.
Combine All Ingredients:
- Add Chicken and Broccoli: Gently fold the diced cooked chicken and steamed broccoli into the Alfredo sauce, ensuring they are well-coated.
- Toss with Pasta: Add the cooked pasta to the skillet, tossing to combine everything evenly. If the sauce is too thick, add a little pasta water to reach the desired consistency.
Serve: Divide the Chicken Broccoli Alfredo into serving plates. Garnish with additional Parmesan cheese and freshly ground black pepper, if desired. Serve immediately.

Notes

Cream Cheese Addition: Incorporating cream cheese into the Alfredo sauce adds extra creaminess and helps stabilize the sauce, preventing it from separating.
Pasta Water: Reserving a cup of pasta water before draining can be useful to adjust the sauce’s consistency. Add it gradually if the sauce becomes too thick.
Variations: Feel free to substitute the chicken with shrimp or add other vegetables like sautéed mushrooms or spinach for a different twist.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main Course
Method: Stovetop
Cuisine: Italian-American